Dinner Menus
Our Plated Dinner events iNCLUDE A consultation with our executive chef TO CREATE YOUR OWN CUSTOMIZED MENU. Starting at $60 per guest
Fajita Buffet
$25 per guest
-
Chicken & Beef Fajitas w/ all the fixings
-
Choice of Two Sides: Borracha Beans, Cilantro Rice or Elote
-
Corn & Flour Tortillas
Hawaiian buffet
$25 per guest
-
Choice of Two Proteins: Kalua Pork, "Huli Huli' Chicken, or Beef Teriyaki
-
Choice of Two Sides:Macaroni Salad, Spam Fried Rice, Steamed Rice, Roasted Purple Sweet Potatoes
-
Hawaiian Rolls
Italian buffet
$25 per guest
-
Choice of Chicken Fettuccini Alfredo or spaghetti w/ bolognaise sauce
-
Choice of garden or caesar salad
-
garlic knots
Continental Buffet
$28 Per Guest
choice of garden or caesar salad & bread
​
CHOICE OF PROTEIN:
-
Airline chicken breast - lemon herb beurre blanc
-
Pan seared salmon - yuzu hollandaise
-
Herb crusted sir loin - classic bearnaise
CHOOSE TWO SIDES:
-
Orzo pasta - preserved lemon & herbs
-
Whipped potato - garlic confit
-
Polenta - pecerino and thyme
-
Mac and cheese (southern or baked)
-
Roasted broccolini
-
Roasted asparagus
-
Seasonal vegetables
BBQ buffet
$30 Per Guest
-
Choice of Two Proteins
-
Brisket, Chicken Breast, Ribs or Sausage
-
Choice of Two Sides
-
Borracha Beans, Cucumber Salad, Potato Salad or Macaroni Salad
-
Hawaiian Rolls or Cornbread
Carving station
(PRICED AT MARKET VALUE)
-
PRIME RIB
-
TENDERLOIN
-
GLAZED HAM
-
TURKEY BREAST